Katie Legacy and Jonathan Huyck chose Young’s Vineyard in the quaint town of Plymouth for their wedding and reception. Wow! A mix of country farmhouse and vineyard chic made this wedding a standout. In a ceremony that was both charming and full of warmth, the bride walked from a barn structure at the winery to the groom who stood overlooking the sprawling grape vineyard. Bubbles danced around the couple as they walked back down the aisle as husband and wife.
Bouquets of soft pinks, peaches and champagne flowers, stuffed with roses, bells of Ireland, queene anne’s lace, astilbe, dahlias, craspedia and peonies complemented the bride and her maids. At the outdoor reception, round tables were decorated with jars filled with sherbert-colored clusters of dahlias, hyacinths and peonies, mixed with fresh basil and rosemary. And personal pics of the couple dotted the tables, creating a homey feel.
Compliments of Beth Sogaard Catering and Vintage Market, guests were treated to dinner, plus whimsical treats such as country lemonade, peach fizzes, and offered a candy bar overflowing with jars of lemon drops, lollipops, s’mores and candy canes. Yes, they served loads of cupcakes, too!
Later, DJ, Chad Stalzek rocked the vineyard as guests flooded the dance floor. The celebration at the vineyard was spectacular, even though rain fell during both the ceremony and reception. The bride and groom were amazing hosts, keeping guests spirits high despite the periodic showers. What a celebration! Thank goodness Allyson Magda Photography was there to catch all the fun and intimate moments of the day.
Photos by Allyson Magda Photography www.allysonmagda.com